Bidenomics at Work: Long-Time Texas BBQ Restaurant Shuts Its Doors

I’ve written about what Bidenflation has done to cafes across the country a few times this season. In January, I shared one North Carolina state lawmaker’s assessment of how much rates have gone up at the Tarheel State’s classic fast-food network, Cook Out. Three months later, I wrote about how table-service restaurants are beginning to nickel-and-dime users to prevent losing money.

No one knows how many franchises and other small companies have had to shut down as a result of the economy’s collapse. Small towns in specific are saddened by the demise of businesses that have long been central to their communities.

One of those companies is Fargo’s Pit BBQ in Bryan, Texas, not far from the school of Texas A&amp, M. The BBQ joints, which has served up friends for nearly a third decade, has closed its doors. Users Alan Caldwell and Belender Wells, who are also husband and wife, announced on Twitter and the hotel’s website that it would shut down on July 6:

We are sad to declare that Fargo’s Pit BBQ will cease operations on July 6, 2024. After over 24 years of serving the Bryan-College Station area with passion and pride, we must say goodbye. &nbsp,

This determination was certainly made lightly. Despite our best efforts and commitment, the challenging financial environment has made it extremely challenging to keep our businesses running. We value the help you have shown us and cherish the memories we’ve shared.

We thank you for your continued support, everyone who has visited us over the years. You have been the backbone of our restaurant, and we could n’t have come this far without you.

Thank you for being a part of the Fargo’s tradition. We may lose you all greatly.

If a longstanding BBQ mutual in Texas has to close, you know it’s a poor business.

Associated: &nbsp, Welcome to Nickel-and-Dime Nation

Fargo’s had a gold reputation for its BBQ. It was named one of Texas Monthly’s leading 50 barbecue joints in the position in 2013. That same year, Texas Monthly wrote a report of Caldwell, who, like a real pitmaster, refused to share his techniques.

Over the past few years, the eatery has experienced some difficult times. Since the crisis, Caldwell and Wells have been struggling to make ends meet. They last told a local TV station in February.

” A bistro is tough work. It is not an easy economy”, Wells told KAGS-TV. You must also include your staff and soul poured into it, quantity one because many people start without realizing that it will use all of your resources and some. It’s not for somebody”.

And then Fargo’s is no more. The cafe is yet another victim of Joe Biden’s market.

Did I mention that Wells and Caldwell are both dark? Let that sink in: a leader who enjoys praising his achievement for black Americans is destroying black-owned companies. &nbsp,

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