Through the Emergency Food Assistance Program, the USDA allocated$ 500 million to food banks for the remainder of the fiscal year. Leaders of food banks in six says confirmed to Politico that many of their recently approved commands have been canceled.
The Central California Food Bank reported to the news that they had lost 500 000 weight of upcoming food shipments worthwhile$ 850,000 for April through July. The Food Bank of Delaware’s leader, Cathy Kanefsky, reported that 20 to 24 complete carloads of foods have been canceled in the last four decades.
The president of West Virginia’s Mountaineer Food Bank, Chad Morrison, told the shop,” We can attempt to figure out how to make up the gaps, which is a difficult raise, or unfortunately there is less food on the table.”
The Commodity Credit Corporation, a bank created during the New Deal that gives the USDA the ability to help farmers who are facing healthy disasters or bad business situations, is the source of the money that was allocated and then cut.
How much of the$ 500 million that was given to the program has been slashed is a mystery.
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The shift comes after the Trump administration discontinued two different$ 1 billion programs for schools and food institutions to purchase native produce from fields. Additionally, it comes as Democratic members of Congress attempt to slash funding for the Supplemental Nutrition Assistance Program, which assists 40 million low-income American in buying food.
The Washington Examiner‘s request for comment was never received by the USDA.
